Chef Frank Japanese Cuisine Menu

Chef Frank Japanese Cuisine offers a thoughtfully curated menu showcasing fresh, skillfully prepared sushi and traditional Japanese dishes. The menu strikes a balance between casual bites and more refined options, making it easy to enjoy a quick lunch or a relaxed dinner with friends and family.

Guests can explore a variety of nigiri, sashimi, and rolls featuring high-quality ingredients like fatty tuna, yuzu hamachi, and sea urchin. Light starters such as spicy garlic edamame and chawanmushi with ikura and uni set a gentle tone for the meal, while hearty choices like beef udon and shrimp tempura provide comforting warmth on cooler days.

The atmosphere at Chef Frank encourages a paced, attentive dining experience where each bite offers subtle, balanced flavors. Whether sitting at the sushi bar to savor a premium nigiri mix or sharing a specialty roll like the Super Star Roll, the menu invites both sushi newcomers and seasoned enthusiasts to appreciate the fresh ingredients and careful preparation.